Categories:
Total: £0.00
ONION BHAJEE Sliced onion mixed with gramflour & spiced - deep fried |
£3.65 |
PRAWN PURI Prawn cooked with spices & herbs over crispy bread |
£4.05 |
SOMOSA Minced meat spiced and stuffed in thin pasty |
£3.65 |
SHAMEE KEBAB Finely minced lamb, flavourd with spices, green herbs & fried, served with salad |
£5.00 |
LAMB TIKKA (ST) Lamb pieces garnished wih rich home prepared spices &barbecued in a clay oven |
£5.10 |
CHICKEN TIKKA (ST) Diced chicken marinated in mild spices & barbecued in a clay oven |
£4.20 |
SHEEK KABAB Minced lamb with onions & special herbs cooked in a clay oven |
£5.00 |
MIXED KEBAB Chicken tikka, lamb tikka, sheek kebab, onion bhajee served with salad |
£5.30 |
KING PRAWN BUTTERFLY Deep fried marinated king prawn |
£6.20 |
ALOO CHAAT Potato cooked with lemon juice & chaat masala served with crispy bread |
£3.85 |
CHICKEN CHAAT Cooked with lemon juice & chaat masala served over crispy bread |
£3.95 |
KING PRAWN PURI King prawn cooked with spices & herbs, served over crispy bread |
£6.20 |
CHICKEN PAKORA Buttered pieces of chicken fried |
£4.10 |
TANDOORI CHICKEN (ST) Tender chicken marinated in yoghurt & special spices cooked in a clay oven. |
£4.95 |
CHICKEN TIKKA MASALA Diced chicken rosted on skewers in Tandoori charcoal oven & then cooked in special sauce with yoghurt & cream, granished with tomatoes & cucumber (contains nuts) |
£9.40 |
LAMB TIKKA MASALA Diced Lamb roasted on skewers in tandoori charcoal oven & then cooked in special sauce with yoghurt & cream, garnished with tomatoes & cucumber (contains nuts) |
£10.55 |
MURUG MAKHANI Diced chicken barbecued, tossed in butter with yoghurt, fresh cream & served with exotic sauce (very mild) |
£9.40 |
CHICKEN MOGLAI Chicken cooked with cream, yoghurt & garnished with almonds & pistachio nuts (very mild, contains nuts) |
£8.60 |
LAMB PASSANDA Lamb pieces cooked in fresh cream & Ganges special spices (very, very mild, contains nuts) |
£10.50 |
GANGES SPECIAL CURRY Chicken cooked with king prawns & egg in medium hot spices |
£11.95 |
TANDOORI KING PRAWN MASALA Charcoal grilled king prawn cooked in oriental spices with cream & butter to Ganges own special recipe (mild, contains nuts) |
£15.50 |
CHICKEN LONKAPIAZA Chicken tikka cooked with onions & green chillies (fairly hot) |
£9.40 |
MURUG AKBORI Diced barbecued chicken cooked over charcoal oven, then cooked with Ganges own special recipe (mild to medium) |
£9.40 |
MURUG LAJAWAB Diced barbecued breast of chicken cooked with cashew & pistachio nuts, prepared with cream & yoghurt (very mild, contains nuts) |
£9.40 |
GARLIC MURUG Chicken tikka cooked with garlic, prepared to Ganges special recipe (medium strength) |
£9.40 |
NAWABI MURUG An authentic dish cooked with barbecued chicken, minced meat, peas, cream & almond powder (medium hot) |
£10.25 |
CHICKEN TIKKA REZALLA Diced chicken cooked in a sauce made with a delicate blend of aromatic spices, yoghurt & green chillies (contains nuts) |
£10.25 |
LAMB TIKKA REZALLA Diced barbecued lamb cooked in a sauce made with a delicate blend of aromatic spices, yoghurt & green chillies (contains nuts) |
£11.50 |
MADHURI CHICKEN Tender pieces of chicken marinated & grilled in the clay oven then cooked in a sweet sauce, with chopped onion, tomatoes, capsicum, almond powder and selected herbs & spices |
£9.65 |
GODHA CHICKEN Chicken cooked with garlic, onion, fresh coriander, herbs & Chef’s special very hot sauce |
£9.65 |
SUKHA CHICKEN A rich exotic East Indian sour dish, cooked with garlic, fresh herbs & Chef’s special Tamarind sauce |
£9.65 |
KING PRAWN BATASHI King prawn marinated with spices, barbecued in the Tandoori oven, then cooked with special herbs, onions & green chilies |
£15.50 |
MOUSHUMI CHICKEN Sliced Chicken Tikka cooked with Chef’s special recipe, garnished with ginger and coriander (medium) |
£10.25 |
BUTTER CHICKEN Chicken Tikka cooked with Chef’s special mild sauce topped with butter (contains nuts) |
£9.65 |
TANDOORI CHICKEN (M) Tender chicken marinated in our own recipe & barbecued over charcoal in a clay oven |
£8.40 |
CHICKEN TIKKA (M) Mildly marinated diced chicken roasted on skewers in the Tandoori |
£8.90 |
LAMB TIKKA (M) Pieces of lamb marinated in a mild blend of spices & cooked in the Tandoori |
£10.10 |
TANDOORI KING PRAWN King prawns marinated in special spices & cooked in the Tandoori |
£14.60 |
TANDOORI MIXED GRILL Chicken tikka, lamb tikka, tandoori chicken, sheek kebab & onion bhajee, served with green salad & nan bread |
£12.25 |
CHICKEN SHASHLIK Cooked together with fresh green peppers, onions & tomatoes, skewerd over charcoal |
£11.95 |
LAMB SHASHLIK Cooked together with fresh green peppers, onions & tomatoes, skewered over charcoal |
£13.55 |
CHICKEN TIKKA BHUNA BALTI | £9.40 |
LAMB TIKKA BHUNA BALTI | £10.75 |
CHICKEN BALTI | £8.40 |
PRAWN BALTI | £9.50 |
KING PRAWN BALTI | £14.60 |
VEGETABLE BALTI | £8.55 |
LAMB BALTI | £9.50 |
CHICKEN TIKKA JAL FEREJI Diced chicken grilled over clay oven then cooked with tomatoes, green peppers & Ganges special sauce, fairly hot |
£9.40 |
LAMB TIKKA JAL FEREJI Diced lamb grilled over clay oven then cooked with tomatoes, green peppers & Ganges special sauce, fairly hot |
£10.45 |
CHICKEN TIKKA BHUNA Diced barbecued chicken, cooked with onions, tomatoes & fresh herbs, medium hot |
£8.85 |
CHICKEN TIKKA SHIM BHUNA Chicken tikka cooked with onions & tomatoes in medium spices & mixed with butter beans |
£10.15 |
CHICKEN TIKKA DANSAK Tandoori baked chicken cooked with lentils, spices & fresh herbs, a touch sweet, hot & sour |
£9.40 |
CHICKEN TIKKA MADRAS Chicken tikka cooked in fairly hot spicy sauce with a touch of lemon juice |
£8.30 |
LAMB TIKKA BHUNA Diced barbecued lamb, cooked with onions, tomatoes & fresh herbs, medium hot |
£10.15 |
LAMB TIKKA SHIM BHUNA Lamb tikka cooked with onions & tomatoes in medium spices & mixed with butter beans |
£11.45 |
LAMB TIKKA DANSAK Tandoori baked lamb cooked with lentils, spices & fresh herbs, a touch sweet, hot & sour |
£10.70 |
LAMB TIKKA MADRAS Lamb tikka cooked in fairly hot spicy sauce with a touch of lemon juice |
£9.60 |
CHICKEN MADRAS Fairly hot |
£7.10 |
CHICKEN VINDALOO Very hot |
£7.60 |
CHICKEN PHALL Very, very hot |
£8.55 |
CHICKEN DUPIAZA Cooked with chopped onion, medium hot |
£8.15 |
CHICKEN ROGON JOSH Cooked with onion, tomato & green peppers, medium hot |
£8.25 |
CHICKEN BHUNA Cooked with tomato, onions & fresh herbs, medium hot |
£8.15 |
CHICKEN CHILLI MASALA Cooked with fresh green chillies, hot |
£9.70 |
CHICKEN DANSAK Cooked with lentils, hot, sweet & sour |
£8.15 |
CHICKEN KURMA Very, very mild, cooked with cream & coconut |
£8.15 |
CHICKEN PATIA Sweet, sour & hot |
£8.15 |
KARAHI MURUG Pieces of chicken cooked in medium spices & onions, tossed dry in an iron karahi (souk), medium hot |
£9.45 |
MURUG PALOK Tender chicken pieces cooked in medium spices & herbs, with spinach, medum hot |
£9.45 |
VEGETABLE DANSAK Sweet & sour, hot |
£7.40 |
MEAT MADRAS Fairly hot |
£8.40 |
MEAT VINDALOO Very hot |
£8.90 |
MEAT PHALL Very, very hot |
£9.85 |
MEAT DUPIAZA Cooked with chopped onion, medium hot |
£9.45 |
MEAT ROGON JOSH Cooked with onion, tomato & green peppers, medium hot |
£9.55 |
MEAT BHUNA Cooked with tomato, onions & fresh herbs, medium hot |
£9.45 |
MEAT CHILLI MASALA Cooked with fresh green chillies, hot |
£11.00 |
MEAT DANSAK Cooked with lentils, hot, sweet & sour |
£9.45 |
MEAT KURMA Very, very mild, cooked with cream & coconut |
£9.45 |
MEAT PATIA Sweet, sour & hot |
£9.45 |
KARAHI GOSTH Pieces of lamb cooked in medium spices & onions, tossed dry in an iron karahi (souk), medium hot |
£10.75 |
GOSTH PALOK Tender lamb pieces cooked in medium spices & herbs, with spinach, medum hot |
£10.75 |
VEGETABLE KURMA (M) Mixed, very mild |
£8.75 |
PRAWN CURRY | £8.45 |
PRAWN MADRAS Fairly hot |
£8.75 |
PRAWN VINDALOO Very hot |
£9.55 |
PRAWN BHUNA With tomato, onion & fresh herbs |
£9.60 |
PRAWN KURMA With mild spices & fresh cream |
£9.95 |
PRAWN DANSAK With lentils, hot, sweet & sour |
£9.95 |
PRAWN PATIA Sweet, sour & hot |
£9.95 |
PRAWN SAG Cooked with spinach, medium hot |
£10.65 |
KING PRAWN CURRY Medium hot |
£10.95 |
KING PRAWN MADRAS Fairly hot |
£11.25 |
KING PRAWN VINDALOO Very hot |
£11.45 |
KING PRAWN BHUNA Cooked with tomato, onion & fresh herbs |
£12.10 |
KING PRAWN SPINACH Cooked with spinach, medium hot |
£14.20 |
KING PRAWN DANSAK Cooked with lentils, hot, sweet & sour |
£13.40 |
VEGETABLE BIRYANI | £9.95 |
CHICKEN BIRYANI | £10.75 |
MEAT BIRYANI | £11.80 |
PRAWN BIRYANI | £11.80 |
KING PRAWN BIRYANI | £15.95 |
GANGES SPECIAL BIRYANI Cooked with king prawn & chicken tikka, dressed with banana & omelette |
£14.80 |
CHICKEN TIKKA BIRYANI | £11.85 |
VEGETABLE BHAJI Mixed |
£4.85 |
BINDI BHAJI | £4.95 |
AUBERGINE BHAJI | £4.95 |
POTATO BHAJI | £4.85 |
ALOO GOBI Potato & caulifower |
£4.85 |
CAULIFLOWER BHAJI | £4.85 |
SAG BHAJI Spinach |
£4.85 |
CHANA PONIR Chick peas & cheddar cheese |
£4.85 |
SAG PONIR Spinach & cheddar cheese |
£4.95 |
SAG ALOO Potato & spinach |
£4.95 |
CHANA BHAJI Chick peas |
£4.95 |
ALOO CHANA Potato & chick peas |
£4.95 |
SHIM BHAJI Butter beans |
£4.95 |
VEGETABLE CURRY Mixed |
£4.85 |
VEGETABLE KURMA (S) Mixed, very mild |
£4.95 |
TARKA DALL Lentils fried with garlic |
£4.95 |
CURRY SAUCE | £4.85 |
MUSHROOM BHAJI | £4.95 |
BOILED RICE | £2.45 |
PILAU RICE Yellow spiced Basmati rice |
£2.85 |
SPECIAL FRIED RICE Basbati rice fried with peas & egg |
£4.15 |
PEAS PILAU RICE Cooked with peas |
£3.65 |
MUSHROOM FRIED RICE | £4.15 |
VEGETABLE FRIED RICE | £4.15 |
LEMON RICE | £4.15 |
COCONUT RICE | £4.15 |
NAN | £2.45 |
GARLIC NAN | £2.95 |
PESHWARI NAN Fruity (contains nuts) |
£2.95 |
KEEMA NAN Spiced minced meat |
£2.95 |
STUFFED NAN Spiced vegetables |
£2.95 |
CHEESE NAN | £2.95 |
PARATHA Buttered bread |
£3.55 |
CHAPATI | £2.20 |
CHIPS | £2.85 |
PLAIN POPADUM | £0.95 |
SPICED POPADUM | £1.00 |
ONION SALAD One pot |
£0.95 |
MANGO CHUTNEY One pot |
£0.95 |
MIXED PICKLE One pot |
£0.95 |
MINT SAUCE One pot |
£0.95 |